Originally Posted by Dieben
Wasn't "pealla" originally the name of the *heavy iron pan* that the rice dish is cooked in, not the name of the food itself?. So the pan in this photo makes it not an authentic paella.
Tho what are your thell phone quethtionth?
Yeth Paella wath the pan.
My thell fone questions have to do with a Galathy y pro and the thtupid email on it! Why can't you thign out anywhere??