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Galaxy Nexus Watering Hole

I just bought a Red Bull using Google Wallet.

BTW putting wheels on the car this weekend. I'll post pics as soon as I get some - pretty stoked on this. For those new and forgetful:

Car:
ee106a0c716311e1a87612313804ec91_7.jpg


New Wheels:
1gnKG.jpg
 
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No kidding! That's good for like 95 large happy hour drinks! Cherry Limeades are awesome.

<--- Prefers Diet Strawberry Limeades with light ice :)

But good point: That's a kidney-crampin' amount of drinkage I can buy!

Silly me... thinking about a steak dinner for the family when I could buy Sonic drinks :rolleyes:
 
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<--- Prefers Diet Strawberry Limeades with light ice :)

But good point: That's a kidney-crampin' amount of drinkage I can buy!

Silly me... thinking about a steak dinner for the family when I could buy Sonic drinks :rolleyes:

Steak dinner for the family is good too! Which I think brings me to the topic of the night... (sorry vegetarians) what is everyone's favorite cut? For whatever reason, I prefer top sirloin over all others. I guess filet is good too, but I cant justify spending twice as much when I'm always happy with the sirloin.
 
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Steak dinner for the family is good too! Which I think brings me to the topic of the night... (sorry vegetarians) what is everyone's favorite cut? For whatever reason, I prefer top sirloin over all others. I guess filet is good too, but I cant justify spending twice as much when I'm always happy with the sirloin.

My father in law is a butcher, so I get all the good cuts. It really depends on how you cook them. I like prime rib medium myself.
 
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Steak dinner for the family is good too! Which I think brings me to the topic of the night... (sorry vegetarians) what is everyone's favorite cut? For whatever reason, I prefer top sirloin over all others. I guess filet is good too, but I cant justify spending twice as much when I'm always happy with the sirloin.

Top Sirloin for me. There is a "Baseball" cut they serve here. So big and round it can only be medium rare. It's great. Of course, add in the loaded baked potato (plus a double shot spicy Bloody Caesar) and you have to cart me home.:thumbup:
 
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Love a good Ribeye or Strip, it has to have some fat, medium rare, over an open fire. We buy all our streak at Costco and use a food saver; better meat and better price than our grocery store.

Little hint, if you marinade then put in the seal a meal. The vacuum opens up the meat fibers and gets the flavor through the meat. If I freeze meats I will put the rub or marinade in the seal a meal first. Then just thaw and cook.
 
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Little hint, if you marinade then put in the seal a meal. The vacuum opens up the meat fibers and gets the flavor through the meat. If I freeze meats I will put the rub or marinade in the seal a meal first. Then just thaw and cook.

Great suggestion, we do the same with marinades, but I have not tried it with a rub. In a pinch, I have a vacuum container I put the meat in with the marinade and twenty minutes later the food is fully marinated. Works great!
 
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