So, there are two guys- the manager and his right hand man- that are unbelievable cooks.
Calling them cooks is an insult.
I would call them chefs, even though they have not been through such schooling.
There are so many examples, such as a smoked pepper sauce made from 22 kinds of hot pepper- from ghost pepper on down- where all the vegetable ingrediants are grown right in the backyard.
Recently I missed out bigtime.
On my day off, one of the guys made (now get this...)
A bacon wrapped, jalapeño, cheese stuffed, smoked meatloaf.
Calling them cooks is an insult.
I would call them chefs, even though they have not been through such schooling.
There are so many examples, such as a smoked pepper sauce made from 22 kinds of hot pepper- from ghost pepper on down- where all the vegetable ingrediants are grown right in the backyard.
Recently I missed out bigtime.
On my day off, one of the guys made (now get this...)
A bacon wrapped, jalapeño, cheese stuffed, smoked meatloaf.
