Discussion in 'Off Topic' started by dontpanicbobby, Oct 20, 2019.
I like my coffee black.
Non-dairy creamer and/or vanilla soy or almond milk. And Sweet & Low. I can't stand black coffee.
Yep black and poured from a 25 year old Stanley thermos. Still made in Nashville at the time...
Glass liners rule.
How do people break them?
It's hard for me to imagine.
I like my French vanilla creamer with some coffee, please...
Cant stand it any other way
Black, no sugar.
Expresso strength preferably.
Black. The end.
I'd rather listen to an infinite loop of Justin Bieber than even smell coffee.
Thank you very much. Have a nice day.
Hazelnut or French Vanilla like they have in Wawa or the Continental Breakfasts in hotels (I'm cheap lol)
Wawa coffee > Starbucks. Don't @ me.
one of my favorite things growing up was to go to a coffee shop where my mom always bought her beans from. and just the smell of coffee always made me smile. i loved the smell, but hated the drink as a kid......my mom let me have a sip one time and i almost threw up......LOL
sorry, but yeah i like it black....like my soul
I can't walk down the coffee aisle in the supermarket without wanting to vomit. I find coffee to be disgusting. (and that's being kind.)
Did you have a bad experience somehow involving coffee, maybe as a child? I ask because it's not unusual for people to find certain smells unpleasant, but not to the degree you're describing.
I like my coffee black and strong, no sugar.
I drink nothing that's sweet. I like my coffee strong and black. It can be hot or cold or anywhere in-between but no sweet. I want to taste coffee.
Flavored coffee (hazelnut, blueberry or caramel). Skim or regular milk. Splenda. Black when I'm trying to count calories.
If I make it, black. If I order it out cream and sugar because all I can taste is the chlorine in the water.
I'd put half and half in the creamer category. I used to use it.
Sometimes Hazel nut cream, sometimes Moccha Carmel cream, other times just milk and coffee, a few equals.